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Label all your items (product type, ingredients, use by dates)
You might like to bring along a card containing a bit of extra info (cooking techniques, where ingredients are sourced, challenges, interesting stories etc) to sit alongside your goods. Download a template here.
Consider how your items are packaged. Be as creative as you like with labels, eco-friendly packaging or recycled containers.
Bring your KeepCup. This is a zero-waste event, and there won’t be any disposable cups available for tea or coffee.
Make your food items using safe food handling practises. Click here to view factsheets